Produced on the model of Belgian and Swiss pralines. For production we are using the best quality chocolate (Barry Calebaut) . The way of packaging the product makes it ideal for various occasions gifts as an alternative to commonplace box of chocolates. Each package is filled with two layers of chocolate in eight flavours: milk chocolate with Rum filling; cark chocolate with delicate coconut filling; white chocolate with champagne filing; milk chocolate with nougat feeling; milk chocolate with caramel and peanut brittles; white and dark chocolate with almond filling; dark chocolate with Brandy filling; white chocolate with delicate vanilla-cream filling. Fillings we make by ourselves and we use chocolate from Barry Calebaut.